Introduction to Maple Pecan Crusted Chicken
Are you looking for a delicious and crunchy dinner option that will impress your friends and family? Look no further than Maple Pecan Crusted Chicken! This delightful dish combines the sweet richness of maple syrup with the nutty crunch of finely chopped pecans, creating a flavor explosion that is both satisfying and memorable. Perfect for young professionals who love homemade food but may be short on time, this recipe is not only easy to prepare but also delivers a gourmet experience right in your kitchen.
Imagine the aroma wafting through your home as the chicken bakes to golden perfection, the pecan crust developing a satisfying crunch. Each bite is a perfect balance of tender chicken and nutty sweetness, making it a crowd-pleaser for any dinner table. Whether you’re cooking for a special occasion or just want to treat yourself after a long day, this dish is guaranteed to become a favorite in your recipe collection.
So, if you’re ready to elevate your dinner game, grab your ingredients and let’s dive into the world of Maple Pecan Crusted Chicken! With minimal prep time and a simple cooking process, you’ll have a delightful meal on the table in no time. Let’s get started!
Key Ingredients for Maple Pecan Crusted Chicken
Chicken Breasts (4): The star of this dish, chicken breasts provide a lean source of protein that stays tender and juicy when baked.
Pecans (1 cup, finely chopped): These nuts add a delightful crunch and a rich, buttery flavor, perfectly complementing the sweetness of the maple syrup.
Breadcrumbs (1/2 cup): Breadcrumbs create a crispy coating that enhances the texture of the chicken, ensuring every bite is satisfying.
Maple Syrup (1/3 cup): This natural sweetener not only adds flavor but also helps to bind the pecan crust to the chicken, creating a delicious glaze.
Salt (1 teaspoon): Essential for enhancing the overall flavor of the dish, salt balances the sweetness of the maple syrup.
Black Pepper (1/2 teaspoon): Adds a subtle heat that contrasts nicely with the sweetness, rounding out the flavor profile of the dish.
Garlic Powder (1/2 teaspoon): This seasoning infuses the chicken with a savory depth, making the flavors more complex.
Onion Powder (1/2 teaspoon): Similar to garlic powder, onion powder adds an aromatic quality, enhancing the overall taste of the crust.
This combination of ingredients makes Maple Pecan Crusted Chicken a delicious and satisfying meal that is sure to please!

Why You’ll Love This Recipe
When it comes to weeknight dinners, Maple Pecan Crusted Chicken is a standout choice that combines convenience with incredible flavor. This dish not only satisfies your taste buds but also caters to busy schedules, making it perfect for young professionals who love home-cooked meals.
Imagine a tender chicken breast coated in a sweet and crunchy pecan crust, baked to golden perfection. The contrast of textures and flavors will have your friends and family asking for seconds. Plus, with just a handful of ingredients and minimal prep time, you can whip up this delightful meal in about 45 minutes.
What sets this recipe apart is its versatility. It pairs beautifully with a variety of sides, from fresh salads to roasted vegetables, allowing you to create a balanced meal effortlessly. Whether you’re entertaining guests or enjoying a quiet dinner at home, Maple Pecan Crusted Chicken is sure to impress and become a regular feature in your dinner rotation.
Variations of Maple Pecan Crusted Chicken
Add a Twist with Spices
One way to elevate your Maple Pecan Crusted Chicken is by experimenting with different spices. For instance, adding a pinch of cayenne pepper or smoked paprika to the pecan mixture can introduce a delightful warmth and depth to the flavor profile. This small adjustment can transform the dish into something uniquely yours.
Try Different Nuts
If you’re looking to switch things up, consider using different nuts for the crust. Almonds or walnuts can provide a different texture and taste while still delivering that satisfying crunch. Each nut brings its own character to the dish, allowing you to cater to your personal preferences or dietary needs.
Make It a Salad
For a lighter option, turn your Maple Pecan Crusted Chicken into a salad. After baking the chicken, slice it and serve it over a bed of mixed greens, topped with your favorite vinaigrette. This variation not only enhances the dish’s presentation but also adds freshness and crunch, making it perfect for warm weather or a casual lunch.

Cooking Tips and Notes
Perfectly Cooked Chicken
To ensure your Maple Pecan Crusted Chicken turns out perfectly, use a meat thermometer to check for doneness. The internal temperature should reach 165°F (74°C). This guarantees that your chicken is both safe to eat and juicy.
Enhancing Flavor
For an extra flavor boost, consider marinating the chicken in maple syrup for an hour prior to coating it. This not only infuses the chicken with sweetness but also helps the pecan crust adhere better during baking, resulting in a more flavorful bite.
Serving Suggestions
This dish pairs beautifully with a side of roasted vegetables or a fresh salad. The crunch of the pecans and the sweetness of the maple syrup complement a variety of sides, making it a versatile option for both casual dinners and special occasions.
Serving Suggestions
Pairing with Sides
Maple Pecan Crusted Chicken is a versatile dish that pairs beautifully with a variety of sides. Consider serving it alongside a fresh garden salad, steamed vegetables, or roasted sweet potatoes. These options not only complement the flavors of the chicken but also create a balanced meal that’s visually appealing.
Elevate Your Plate
For an added touch, drizzle a little extra maple syrup over the chicken just before serving. This enhances the sweetness and creates a beautiful glaze, making your dish look as good as it tastes. Don’t forget to sprinkle some extra chopped pecans on top for that delightful crunch!
Perfect for Entertaining
If you’re hosting a dinner party, this dish makes an impressive centerpiece. Serve it on a large platter, and let your guests admire the golden crust. Pair with a light white wine, like a Sauvignon Blanc, to elevate the dining experience and complement the dish’s flavors.

Time Breakdown
Preparation
Spend about 15 minutes prepping the ingredients, including mixing the pecan crust and coating the chicken. This is a great time to gather everything you need and set up your workspace for an efficient cooking experience.
Cooking/Baking
Bake the chicken for 25-30 minutes at 375°F (190°C) until it’s golden brown and cooked through. Keep an eye on it to ensure it doesn’t overcook, as that can lead to dry chicken.
Total
In total, you’ll need approximately 45 minutes from start to finish, making it a quick and delicious dinner option for busy evenings. Enjoy the process and have fun cooking!
Nutritional Facts
Overview
Each serving of Maple Pecan Crusted Chicken offers a satisfying balance of nutrients, making it a great choice for a wholesome dinner. With 350 calories per serving, this dish is not only delicious but also packed with protein and healthy fats.
Nutritional Breakdown
A single chicken breast provides approximately 30g of protein, essential for muscle repair and growth. Additionally, it contains 20g of fat, with only 2g being saturated fat, making it a heart-healthy option. The dish also offers 25g of carbohydrates, including 3g of fiber, promoting digestive health. With 10g of natural sugar from the maple syrup, it strikes a delightful balance between savory and sweet. This recipe is gluten-free, ensuring that it fits into various dietary preferences.
FAQ based on “People Also Ask” section
What is Maple Pecan Crusted Chicken?
Maple Pecan Crusted Chicken is a delightful dish featuring chicken breasts coated in a mixture of maple syrup and finely chopped pecans. This combination creates a sweet and crunchy exterior that pairs perfectly with the tender chicken inside. It’s an easy yet impressive meal that appeals to those who love a balance of flavors.
How do you make the pecan crust stick to the chicken?
To ensure the pecan crust adheres well to the chicken, dip each breast in maple syrup before coating it with the pecan and breadcrumb mixture. The sticky nature of the syrup helps the crust stay in place during baking, resulting in a deliciously crunchy finish.
Can I make Maple Pecan Crusted Chicken ahead of time?
Yes, you can prepare the chicken ahead of time by coating it in the pecan mixture and refrigerating it until you’re ready to bake. For the best flavor, consider marinating the chicken in maple syrup for about an hour before coating it. This way, you can enjoy a tasty meal without much hassle on the day of serving.
Conclusion
Maple Pecan Crusted Chicken is not just a meal; it’s an experience that combines the rich flavors of maple syrup with the crunch of pecans, creating a dish that is both satisfying and memorable. Perfect for young professionals and homemade-food lovers, this recipe is a quick and delightful way to impress family and friends without spending hours in the kitchen.
By following the simple steps outlined in this recipe, you can enjoy a nutritious dinner that accommodates various dietary preferences, including gluten-free options. Plus, with a total preparation and cooking time of just 45 minutes, you can have a gourmet meal on the table in no time.
Don’t hesitate to experiment with variations to make this dish your own! Whether you choose to add spices, try different nuts, or serve it over a fresh salad, Maple Pecan Crusted Chicken is sure to become a staple in your dinner rotation. Cook it, share it with loved ones, and savor every delicious bite!
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Maple Pecan Crusted Chicken
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Diet: gluten-free
Description
A delicious and crunchy chicken dish coated with maple syrup and pecans.
Ingredients
- 4 chicken breasts
- 1 cup pecans, finely chopped
- 1/2 cup breadcrumbs
- 1/3 cup maple syrup
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
Instructions
- Preheat the oven to 375°F (190°C).
- In a bowl, mix the chopped pecans, breadcrumbs, salt, pepper, garlic powder, and onion powder.
- Dip each chicken breast in maple syrup.
- Coat the chicken breasts in the pecan mixture.
- Place the chicken on a baking sheet.
- Bake for 25-30 minutes until the chicken is cooked through.
Notes
- For extra flavor, marinate the chicken in maple syrup for an hour before coating.
- Serve with a side of vegetables or salad.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: dinner
- Method: baking
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast
- Calories: 350
- Sugar: 10g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 2g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 90mg
